/ / Tamari, Organic
Tamari, Organic
This organic tamari is made from fermented red miso and is produced and bottled by hand in North Carolina. It contains soy and has 290 mg sodium per teaspoon.
$7.98 10 oz · lowest price at Great Eastern Sun
Price and stock checked Oct 30, 2026Key nutrition facts
5caloriesPer serving · 1 tsp (5 ml)
- Protein
- 0g
- Fiber
- 1g▲
- Added sugar
- 0g
- Sodium
- 290mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Filtered water, organic red miso, organic soybeans, organic handmade rice koji, organic partially polished brown rice, Aspergillus oryzae spores, sea salt
On Open Food FactsNutri-Score DNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
ShippingMiso orders under 200 pounds ship unrefrigerated; orders over 200 pounds ship reShips cold
“All miso orders under 200 pounds ship unrefrigerated; and therefore, must go out on a Monday or Tuesday to avoid extended storage periods over the weekend.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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Ingredients
Filtered water Organic red miso Organic soybeans Organic handmade rice koji Organic partially polished brown rice Aspergillus oryzae spores Sea salt
7 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.