/ / King Salmon Jerky Peppered
King Salmon Jerky Peppered
Contains added sugars
Smoked wild King salmon jerky is labeled 100% wild caught and USA caught. It has 1 g added sugar and 340 mg sodium per ounce.
$12.50 2.5 oz · lowest price at Made In Washington
Price and stock checked Oct 31, 2026Key nutrition facts
70caloriesPer serving · 1 oz (28g)
- Protein
- 14g▲
- Fiber
- 0g
- Added sugar
- 1g▼
- Sodium
- 340mg
- Saturated fat
- 0.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Wild Chinook Salmon, Salt, Brown Sugar, Glucose Syrup Solids, Potassium Lactate, Natural Flavoring, Spices, Garlic Powder
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Ingredients
Wild Chinook Salmon Salt Brown Sugar Glucose Syrup Solids Potassium Lactate Natural Flavoring Spices Garlic Powder
8 ingredients 3 to watch
Sourcing
SeaBear's all-new Wild Salmon Jerky in a new size, new Peppered flavor and with bigger pieces. As always, their Smoked Wild Salmon Jerky is made from premier Wild King Salmon, 100% Wild Caught. Each bite has a deep smoky flavor, and a perfectly chewy texture. 2.5 oz.
Additives2 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.