/ / Passage to India Sri Lankan Coconut & Cashew Chicken Simmer Sauce, Mild Coconut Curry Sauce, 13.2 oz, 6 Pack
Passage to India Sri Lankan Coconut & Cashew Chicken Simmer Sauce, Mild Coconut Curry Sauce, 13.2 oz, 6 Pack
Contains sunflower oil
This mild coconut curry sauce contains coconut, cashew and dairy, with 3 g added sugar per serving. It also contains sunflower oil, gums and 640 mg sodium per serving.
$8.00 13.2 oz (6 pack) · lowest price at Shop Passage Foods
Price and stock checked Oct 30, 2026Key nutrition facts
120caloriesPer serving · 1/3 Cup (93.8g)
- Protein
- 2g
- Fiber
- 2g▲
- Added sugar
- 3g
- Sodium
- 640mg
- Saturated fat
- 3g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, Onion, Spices, Tomatoes, Desiccated Coconut, Sugar, Garlic, Ginger, Sunflower Oil, Cashew, Salt, Distilled Vinegar, Tomato Paste, Cream Powder (Milk), Yogurt Powder (Non Fat Milk Solids, Cultures), Citric Acid, Corn Starch, Guar Gum, Xanthan Gum
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Onion Spices Tomatoes Desiccated Coconut Sugar Garlic Ginger Sunflower Oil Cashew Salt Distilled Vinegar Tomato Paste Cream Powder (Milk) Yogurt Powder (Non Fat Milk Solids, Cultures) Citric Acid Corn Starch Guar Gum Xanthan Gum
19 ingredients 4 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.