/ / Beef Brisket Flat

Beef Brisket Flat

This single-ingredient brisket flat is dry aged for at least 14 days. The brand says its cattle are raised at its Central Wyoming ranch.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$114.08 5–7 lb · lowest price at Frank's Butcher Shop
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
82 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 20%80
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%80
Transparency · counts 15%80
Why it scores 82
Nutrition 80 · Compared with other red meats: less saturated fat (2.8 g); no added sugar per 100 g (typical values for raw beef brisket)
Ingredients 100 · Single ingredient: Beef
Processing 95 · Raw single-ingredient beef, dry aged at least 14 days
Sourcing 80 · The brand says cattle are raised at its Central Wyoming ranch
Transparency 80 · Complete beef ingredient list and specific Wyoming sourcing and aging claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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