/ / Real Vegetable Chips Blue, Blues Sea Salt, 1 oz Bag, 24 Bags/Box

Real Vegetable Chips Blue, Blues Sea Salt, 1 oz Bag, 24 Bags/Box

Contains canola oil

These chips are made with blue potatoes, expeller pressed canola oil and sea salt. They contain 6 g of fat per 1 oz serving.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$102.38 1 oz · lowest price at Wynn Depot
Price and stock checked Oct 31, 2026
Key nutrition facts
130caloriesPer serving · 1 oz (28g)
Protein
2g
Fiber
2g
Added sugar
0g
Sodium
75mg
Saturated fat
0.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: blue potato, expeller pressed canola oil, sea salt
65 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%80
Ingredients · counts 30%82
Processing · counts 25%30
Sourcing · counts 5%40
Transparency · counts 10%65
Why it scores 65
Nutrition 80 · Compared with other snacks and sweets: less saturated fat (0.5 g); no added sugar per 1 oz
Ingredients 82 · Expeller pressed canola oil, 2nd ingredient (seed oil, −18, ClearShelf standard); no dyes or artificial sweeteners
Processing 30 · Potato chips made with canola oil, a seed oil
Sourcing 40 · Canola oil source and growing practices aren't stated
Transparency 65 · Complete ingredient list; no origin or growing claims
Contains canola oil
Evidence behind the Ingredients deductions
ClearShelf standard−18 for expeller pressed canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Blue potato Expeller pressed canola oil Sea salt
3 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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