/ / Jalapeños With Carrots | Pickled - 32 oz
Jalapeños With Carrots | Pickled - 32 oz
Contains sodium benzoate
A crunchy pickled mix of jalapeños and carrots, made in Turkey. It contains sodium benzoate and sodium metabisulfite, and has 300 mg sodium per 1 oz serving.
$4.99 32 oz · lowest price at Sadaf.com
Price and stock checked Oct 30, 2026Key nutrition facts
8caloriesPer serving · 1 oz (28g)
- Protein
- 0g▼
- Fiber
- 0g▼
- Added sugar
- 0g
- Sodium
- 300mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Jalapeño Peppers, Carrots, Water, Vinegar, Salt, Calcium Chloride (Firming Agent), Sodium Benzoate (Preservative), Sodium Metabisulfite (To Retain Color)
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner pantry options that do the same job
La Morena Pickled Jalapenos Peppers - 13.13 oz
77 +11 No sodium benzoate and sodium metabisulfite
Kroger Shredded Sauerkraut 14.5 oz
76 +10 No sodium benzoate and sodium metabisulfite
Ingredients
Jalapeño Peppers Carrots Water Vinegar Salt Calcium Chloride (Firming Agent) Sodium Benzoate (Preservative) Sodium Metabisulfite (To Retain Color)
8 ingredients 1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 moderate risk
Benzoates (sodium benzoate, benzoic acid) (E210–E212)PreservativeModerate risk
Can form small amounts of benzene with vitamin C in drinks, and was part of the 2007 UK hyperactivity study mix.Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.