/ / Smoky BBQ Beef Chomplings
Smoky BBQ Beef Chomplings
Contains cultured celery powder
Mini smoked beef sticks made with grass-fed and finished beef, spices and natural hardwood smoke. Each 14 g stick has 4 g protein and 170 mg sodium; the beef's geographic origin isn't stated.
$31.99 0.5 oz · lowest price at Chomps
Price and stock checked Oct 29, 2026Key nutrition facts
45caloriesPer serving · 1 Stick (14g/0.5oz)
- Protein
- 4g
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 170mg
- Saturated fat
- 1.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Grass-fed and finished beef, water, encapsulated lactic acid, sea salt, cultured celery powder, smoked paprika, black pepper, chili powder, cherry powder, red pepper, onion powder, garlic powder, tomato powder, beef collagen casing
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Ingredients
Grass-fed and finished beef Water Encapsulated lactic acid Sea salt Cultured celery powder Smoked paprika Black pepper Chili powder Cherry powder Red pepper Onion powder Garlic powder Tomato powder Beef collagen casing
14 ingredients 1 to watch
Sourcing
A sugar-free, smoky BBQ-flavored beef jerky made from 100% grass-fed beef and finished with natural hardwoods.
Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.