/ / Vermont: Herb Chevre Fresh Goat Cheese Log, 4 Oz
Vermont: Herb Chevre Fresh Goat Cheese Log, 4 Oz
Fresh goat cheese hand rolled with rosemary, basil, oregano and thyme. Made in Vermont with pasteurized goat milk, salt, herbs, cultures and enzymes.
$8.86 4 oz · lowest price at RubertMarket
Price and stock checked Oct 30, 2026Key nutrition facts
70caloriesPer serving · 1 oz. (28g) 2/3" slice
- Protein
- 4g▼
- Fiber
- 0g
- Added sugar
- —
- Sodium
- 120mg▲
- Saturated fat
- 3.5g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pasteurized goats milk, salt, herbs de provence, cultures, enzymes
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner dairy & eggs options that do the same job
Organic Valley Stringles Organic String Cheese 1 oz
86 +6 Clearer sourcing
Similar, for lessSame kind of food, scoring about as well or better, for less than $2.21/oz here
Fresh Mozzarella Cheese Sliced Log, 8 oz
76−4
$3.99 · $0.50/oz · 77% less per oz Ingredients
Pasteurized goats milk Salt Herbs de provence Cultures Enzymes
5 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.