/ / Gluten-Free Sourdough Cranberry-Pecan Loaf

Gluten-Free Sourdough Cranberry-Pecan Loaf

Contains guar and xanthan gums

This cranberry-pecan sourdough loaf is made in a dedicated gluten-free facility and tested below 10 ppm gluten. It contains wheat starch, tree nuts, gums, sunflower oil, and 4 g added sugar per slice.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-freeVegetarianContains tree nutsContains wheatContains corn
$10.00 50g · lowest price at Wildgrain
Price and stock checked Oct 30, 2026
Key nutrition facts
180caloriesPer serving · 1 slice (50g)
Protein
2g
Fiber
2g▼
Added sugar
4g▼
Sodium
430mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Gluten Free Wheat Starch, Gluten Free Buckwheat Flour, Prebiotic Psyllium Powder, Guar Gum, Corn Starch, Brown Sugar, Xanthan Gum, Citric Acid, Water, Dried Cranberries (Cranberries, Sugar, Sunflower Oil), Pecans, Sea Salt
53 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 35%42
Ingredients · counts 20%90
Processing · counts 15%30
Sourcing · counts 15%40
Transparency · counts 15%68
Why it scores 53
Nutrition 42 · Compared with other grain foods: more sodium (430 mg), less fiber (2 g); 4 g added sugar per 1 slice
Ingredients 90 · Sunflower oil, 10th ingredient (seed oil, −10, ClearShelf standard); no dyes or artificial sweeteners
Processing 30 · Starches, sugar, gums and citric acid make this a formulated loaf
Sourcing 40 · The brand says independent bakeries bake traditionally; ingredient origins are unstated
Transparency 68 · Complete ingredient list and gluten testing details; no ingredient origins stated
Sunflower oil in dried cranberries
4 g added sugar per slice
Contains guar and xanthan gums
Evidence behind the Ingredients deductions
ClearShelf standard−10 for sunflower oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Gluten Free Wheat Starch Gluten Free Buckwheat Flour Prebiotic Psyllium Powder Guar Gum Corn Starch Brown Sugar Xanthan Gum Citric Acid Water Dried Cranberries (Cranberries, Sugar, Sunflower Oil) Pecans Sea Salt
12 ingredients 5 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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