Wild White Anchovies In Extra Virgin Olive Oil
Wild white anchovies are packed with organic extra virgin olive oil, water and sea salt. They’re caught in the Atlantic near Morocco using selective purse seine methods, with no FADs used.
- Protein
- 21g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 270mg
- Saturated fat
- 2g
Your diet score
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Responsibly Harvested: Selectively caught by fisheries targeting free-swimming schools of anchovies. A great way to eat lower on the food chain. Recyclable packaging. Protein-Packed: 21g protein, 688mg Omega-3s per can. Perfect for toast, salads, and pasta. Rich & Savory: Wild-caught anchovies packed in organic extra virgin olive oil. Unlike typical salt-brined anchovies, these have a clean, mild flavor.
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.