/ / Chocolate PB Cup Nut Butter

Chocolate PB Cup Nut Butter

Contains added sugar

Peanut butter with chocolate, coconut oil and organic maple sugar, providing 6 g protein per serving. It has 4 g added sugar and contains peanuts and coconut.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains peanuts
$14.99 lowest price at Clean Simple Eats
Price and stock checked Oct 29, 2026
Key nutrition facts
180caloriesPer serving · 2 Tbsp. (30g)
Protein
6g
Fiber
2g
Added sugar
4g▼
Sodium
80mg▼
Saturated fat
4g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Peanuts, Organic Maple Sugar, Chocolate, Coconut Oil, Sea Salt
On Open Food FactsNutri-Score CNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
54 / 100
Fair Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%41
Ingredients · counts 15%80
Processing · counts 15%60
Sourcing · counts 25%45
Transparency · counts 15%65
Why it scores 54
Nutrition 41 · Compared with other nuts and seeds: more sodium (80 mg), more of its fat saturated (29%); 4 g added sugar per 2 Tbsp.
Ingredients 80 · Maple sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Peanut butter with maple sugar, chocolate and coconut oil
Sourcing 45 · Ingredient origins and growing practices aren't specified
Transparency 65 · Full ingredient list, but no specific origin or growing claims
4 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for maple sugar
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Ingredients
Peanuts Organic Maple Sugar Chocolate Coconut Oil Sea Salt
5 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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