/ / Sanders Candy - Dairy Free Fair Trade Dark Chocolate Caramel 5.5 oz Pouch
Sanders Candy - Dairy Free Fair Trade Dark Chocolate Caramel 5.5 oz Pouch
Contains carrageenan
These dairy-free caramels pair coconut-cream caramel with Fair Trade dark chocolate. Each serving has 14 g added sugar and 490 mg sodium.
$9.99 5.5 oz · lowest price at Second Nature Brands
Price and stock checked Oct 30, 2026Key nutrition facts
210caloriesPer serving · About 2 pieces (43g)
- Protein
- 1g▼
- Fiber
- 2g
- Added sugar
- 14g▼
- Sodium
- 490mg▼
- Saturated fat
- 8g▼
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Dairy Free Caramel (Coconut Cream [Coconut Kernel Extract, Water], Rice Syrup, Cane Sugar, Water, Tapioca Syrup, Vanilla Extract, Carrageenan), Bittersweet Chocolate (Fair Trade Chocolate Liquor, Fair Trade Cane Sugar, Fair Trade Cocoa Butter, Fair Trade Vanilla Extract), Sea Salt
Product details
ShippingInsulation or cold packs as neededInsulated boxIce packs
“Each order will be evaluated as to the proper combination of insulation or cold packs, if any, that are necessary for "No Melt" delivery.” — the brand’s shipping and store pagesYour diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Dairy Free Caramel (Coconut Cream [Coconut Kernel Extract, Water], Rice Syrup, Cane Sugar, Water, Tapioca Syrup, Vanilla Extract, Carrageenan) Bittersweet Chocolate (Fair Trade Chocolate Liquor, Fair Trade Cane Sugar, Fair Trade Cocoa Butter, Fair Trade Vanilla Extract) Sea Salt
3 ingredients 1 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 moderate risk
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.Brown rice syrupAdded sugarModerate risk
Added sugar that can contain notable arsenic, as a 2012 Dartmouth study of products made with it found.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.