/ / Sticky Chai Trio

Sticky Chai Trio

Contains wildflower honey (42–46%)

Three sticky chai blends are handmade in small batches with freshly ground spices; each pouch has about nine servings. The original contains caffeine, while the gingerbread and banana bread blends are caffeine-free; all three contain substantial honey, and two contain natural flavouring.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredients
$48.00 3 × 90 g pouches · lowest price at Bird & Blend Tea Co.
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Traditional Sticky Chai: Wildflower Honey (42%), Indian Assam Black Tea (37%), Cardamom, Ginger, Fennel, Star Anise, Cinnamon, Clove, Black Peppercorns; Gingerbread Sticky Chai: Wildflower Honey (46%), Ginger (11%), Fennel, Cinnamon, Cardamom, Rooibos (8%), Cloves, Coriander Seeds, Black Peppercorns, Natural Flavouring; Banana Bread Sticky Chai: Wildflower Honey (45%), Rooibos Tea (22%), Ginger, Cinnamon, Cardamom, Freeze-dried Banana (3%), Fennel, Cloves, Nutmeg, Natural Flavouring
59 / 100
Fair Scored automatically
Weighted as beveragesLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 30%76
Processing · counts 10%60
Sourcing · counts 10%70
Transparency · counts 15%75
Why it scores 59
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 76 · Honey, 1st ingredient (added sugar, −20); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 60 · Honey-based chai blends with tea, spices and natural flavouring
Sourcing 70 · Indian Assam tea is named; origins of the other ingredients aren't stated
Transparency 75 · Full ingredient lists and Indian Assam tea are specified
Honey makes up 42–46% of each blend
Contains natural flavouring
Evidence behind the Ingredients deductions
Strong evidence−20 for honey
Varies by additive−4 for natural flavours
Capped at 59 · Sugar-sweetened beverage
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Traditional Sticky Chai: Wildflower Honey (42%) Indian Assam Black Tea (37%) Cardamom Ginger Fennel Star Anise Cinnamon Clove Black Peppercorns; Gingerbread Sticky Chai: Wildflower Honey (46%) Ginger (11%) Fennel Cinnamon Cardamom Rooibos (8%) Cloves Coriander Seeds Black Peppercorns Natural Flavouring; Banana Bread Sticky Chai: Wildflower Honey (45%) Rooibos Tea (22%) Ginger Cinnamon Cardamom Freeze-dried Banana (3%) Fennel Cloves Nutmeg Natural Flavouring
27 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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