/ / Pork Bacon
Pork Bacon
Contains added sugars
This smoked, cured bacon is made with pork the brand says is forest-raised and rotated. Brown sugar, maple sugar and sugar are included in the cure.
$22.99 ~16 oz · lowest price at Apsey Farms
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Pork, water, brown sugar, celery juice powder, maple sugar, salt, sea salt, sugar
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner snacks options that do the same job
Smoked Bacon
69 +6 No added sugars
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.44/oz here
Smoked Bacon
69+6
$7.00 · $0.44/oz · 70% less per oz Ingredients
Pork Water Brown sugar Celery juice powder Maple sugar Salt Sea salt Sugar
8 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.