/ / Bison Sticks: Original

Bison Sticks: Original

Contains high sodium

These bison sticks use grass-fed, finished, free-roaming bison raised on the Great Plains. Each 1 oz serving has 8 g protein, 1 g added sugar and 450 mg sodium.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickenersNo gluten ingredients
$28.80 lowest price at Patagonia Provisions | Wholesale
Price and stock checked Oct 31, 2026
Key nutrition facts
60caloriesPer serving · 1 oz (28g)
Protein
8g
Fiber
0g
Added sugar
1g▼
Sodium
450mg▼
Saturated fat
1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 100% grass-fed and finished bison, turbinado sugar, salt, water, yellow mustard seed, black pepper, garlic powder, onion powder, cayenne pepper, non-GMO cherry powder, non-GMO cultured celery powder, encapsulated citric acid, dye-free beef collagen casing
Product details
OriginAmerica’s Great Plains
“Our snackable, smoky Bison Sticks are made from 100% grass-fed and finished, free-roaming bison, raised and humanely-harvested on America’s Great Plains.” — the product page
68 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 20%51
Ingredients · counts 25%70
Processing · counts 25%60
Sourcing · counts 15%88
Transparency · counts 15%78
Why it scores 68
Nutrition 51 · Compared with other processed meats: more sodium (450 mg); 1 g added sugar per 1 oz
Ingredients 70 · Turbinado, 2nd ingredient (added sugar, −20); Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 60 · Bison stick with sugar, seasonings, cultured celery powder and collagen casing
Sourcing 88 · The brand says bison are grass-fed, free-roaming and raised on the Great Plains
Transparency 78 · Complete ingredient list and specific bison raising and origin claims
450 mg sodium per 1 oz
Evidence behind the Ingredients deductions
Strong evidence−20 for turbinado
Varies by additive−10 for celery powder or juice
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
100% grass-fed and finished bison Turbinado sugar Salt Water Yellow mustard seed Black pepper Garlic powder Onion powder Cayenne pepper Non-GMO cherry powder Non-GMO cultured celery powder Encapsulated citric acid Dye-free beef collagen casing
13 ingredients 2 to watch
Sourcing

Our snackable, smoky Bison Sticks are made from 100% grass-fed and finished, free-roaming bison, raised and humanely-harvested on America’s Great Plains. As they graze over thousands of acres, these iconic animals drive a groundbreaking effort to restore native grasslands. This convenient source of high-quality protein is ready for on-the-go snacking, wherever the trail takes you.  Unit Cost $2.40 MSRP $3.99  Retailer GM 40%

Additives3 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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