/ / Good Spread - Original 2-Pack

Good Spread - Original 2-Pack

Contains cane sugar

This peanut butter has a short ingredient list and uses RSPO-certified palm oil. It contains 2 g of added sugar per serving, and the brand says all profits feed kids.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains peanuts
$10.00 lowest price at Good Spread
Price and stock checked Oct 30, 2026
Key nutrition facts
190caloriesPer serving · 2 Tbsp (32g)
Protein
7g
Fiber
2g
Added sugar
2g▼
Sodium
140mg▼
Saturated fat
3g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Peanuts, Cane Sugar, Salt, RSPO-Certified Palm Oil
On Open Food FactsNutri-Score CNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
62 / 100
Fair Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%45
Ingredients · counts 15%80
Processing · counts 15%60
Sourcing · counts 25%65
Transparency · counts 15%75
Why it scores 62
Nutrition 45 · Compared with other nuts and seeds: more sodium (140 mg); 2 g added sugar per 2 Tbsp
Ingredients 80 · Cane sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Peanuts blended with cane sugar, salt and palm oil
Sourcing 65 · RSPO-certified palm oil; peanut origin is not stated
Transparency 75 · Complete ingredient list and RSPO-certified palm oil
2 g added sugar
Contains palm oil
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Peanuts Cane Sugar Salt RSPO-Certified Palm Oil
4 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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