American Buffalo Jerky
Bison jerky seasoned with sugar, brown sugar, spices and sodium nitrate. Where the bison was raised is not stated.
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For years, you’ve trusted us for authentic wild game stories and recipes. Now, we’ve poured that same lifelong pursuit into crafting MeatEater American Buffalo Jerky, inspired by Steven Rinella’s own recipes. At MeatEater, our crew has centuries of collective experience hunting, butchering, preserving, and cooking meat for ourselves and our families. The biggest lesson we’ve learned? Nothing beats knowing where your meat comes from. That’s why, when it came time to make meat snacks, we started with the American Buffalo, an iconic North American