/ / Asian Best Rice Noodle - M Dried, 16oz

Asian Best Rice Noodle - M Dried, 16oz

These dried rice noodles contain rice flour and water. The label states they are gluten free and NON GMO Project VERIFIED.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$2.49 16 oz · lowest price at Eastside Asian Market
Price and stock checked Oct 29, 2026
Key nutrition facts
—caloriesPer serving · 1/3 cup (55g)
Protein
4g
Fiber
1g▼
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Rice Flour, Water
On Open Food FactsNOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
71 / 100
Good Scored automatically
Weighted as grain productsMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 35%63
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 71
Nutrition 63 · Compared with other grain foods: less fiber (1 g), less whole grain (0%); no added sugar per 1/3 cup
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Dried noodles made with rice flour and water
Sourcing 40 · Rice flour is a refined grain ingredient; its origin isn't stated
Transparency 65 · Complete two-ingredient list; no specific origin or growing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Rice Flour Water
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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