/ / Pinakurat Spiced Vinegar, 8.5oz

Pinakurat Spiced Vinegar, 8.5oz

Fermented coconut nectar vinegar is seasoned with chiles, garlic, onions, ginger and sweet peppers. A tablespoon has 5 calories and 0 mg sodium as printed.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$4.99 8.5 oz · lowest price at Eastside Asian Market
Price and stock checked Oct 30, 2026
Key nutrition facts
5caloriesPer serving · 1 tablespoon (15 ml)
Protein
0g
Fiber
0g
Added sugar
—
Sodium
0mg
Saturated fat
0g
From the product label
Ingredients: fermented coco nectar 'suka tuba', kulikut chiles, garlic, onions, ginger, sweet peppers, iodized salt
81 / 100
Good Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%75
Sourcing · counts 10%50
Transparency · counts 20%65
Why it scores 81
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 7 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 75 · Fermented coconut vinegar with chiles, vegetables and salt
Sourcing 50 · The product's ingredient origins and production practices aren't stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Fermented coco nectar 'suka tuba' Kulikut chiles Garlic Onions Ginger Sweet peppers Iodized salt
7 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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