/ / Sugar Free Chocolate Biscotti
Sugar Free Chocolate Biscotti
Contains erythritol
Almond-flour chocolate biscotti are sweetened with erythritol, monk fruit and stevia. They contain milk, egg, almond and soy.
$10.99 6.5 oz · lowest price at True Delicious
Price and stock checked Oct 30, 2026Key nutrition facts
40caloriesPer serving · 1 Piece (12g)
- Protein
- 2g▲
- Fiber
- <1g
- Added sugar
- 0g
- Sodium
- 25mg
- Saturated fat
- 0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almond Flour, Erythritol, Monk Fruit Extract, Chocolate Liquor, Erythritol, Cocoa Butter, Soy Lecithin (Emulsifier), Stevia Extract (Stevia Rebaudiana Leaf), Dry Whole Milk., Egg Whites, Egg Yolks, Natural Cocoa Powder, Flaxseed Meal, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate), Pure Almond Extract (Water, Alcohol, Almond Bitter oil), Vanilla Extract (Water, Alcohol, Vanilla Bean Extractives), Sea Salt
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Ingredients
Almond Flour Erythritol Monk Fruit Extract Chocolate Liquor Erythritol Cocoa Butter Soy Lecithin (Emulsifier) Stevia Extract (Stevia Rebaudiana Leaf) Dry Whole Milk. Egg Whites Egg Yolks Natural Cocoa Powder Flaxseed Meal Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate) Pure Almond Extract (Water, Alcohol, Almond Bitter oil) Vanilla Extract (Water, Alcohol, Vanilla Bean Extractives) Sea Salt
17 ingredients 1 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.