/ / Gluten-Free Slow-Fermented Plain Bagels (4-pack)

Gluten-Free Slow-Fermented Plain Bagels (4-pack)

Contains guar and xanthan gum

These gluten-free bagels are slow-fermented for 24 hours and made with buckwheat flour and wheat starch. Each bagel has 4 g added sugar and contains guar and xanthan gum.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesRegenerativeContains wheat
$10.00 4 bagels · lowest price at Wildgrain
Price and stock checked Oct 30, 2026
Key nutrition facts
230caloriesPer serving · 1 bagel (105g)
Protein
2g▼
Fiber
2g▼
Added sugar
4g
Sodium
360mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: gluten free wheat starch, gluten free buckwheat flour, psyllium husk, guar gum, xanthan gum, brown sugar, citric acid, olive oil, water, salt, yeast
70 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 10 of 11 inputs, 4 claims verified
Nutrition · counts 35%64
Ingredients · counts 20%100
Processing · counts 15%45
Sourcing · counts 15%70
Transparency · counts 15%72
Why it scores 70
Nutrition 64 · Compared with other grain foods: less fiber (2 g), less protein (2 g) per 1 bagel
Ingredients 100 · 11 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 45 · Made with wheat starch, gums, brown sugar and other added ingredients
Sourcing 70 · The brand says ingredients are regeneratively sourced and glyphosate-free
Transparency 72 · Complete ingredient list with regenerative and glyphosate-free ingredient claims
Contains guar and xanthan gum
4 g added sugar
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

Doesn’t change the score above

Pick a diet to see if this product fits it, using limits you can change.

Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Gluten free wheat starch Gluten free buckwheat flour Psyllium husk Guar gum Xanthan gum Brown sugar Citric acid Olive oil Water Salt Yeast
11 ingredients 4 to watch
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

Other pantry options

Sandhill Wild Rice
Sandhill Organic Wild Rice
98 $132.00
Fresh Acres
Organic Rye Berries
98 $11.39
Barton Springs Mill
Sonora Wheat Berries (certified organic)
98 $12.00
Everywhere
Lundberg Wild Rice, Regenerative Organic Certified –?100% Natural California Cultivated Wild Black Rice, 8 Oz
98 $15.98