/ / Grass Fed Beef Brisket 2st Cut

Grass Fed Beef Brisket 2st Cut

This raw brisket is Glatt kosher and comes from grass-fed cattle fed an organic diet. Its stated country of origin is S. America.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$32.48 lowest price at RubashkinsMeatNH.com
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
OriginSouth America
“Country-of-origin: S. America.” — the product page
80 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%80
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%78
Transparency · counts 15%75
Why it scores 80
Nutrition 80 · Compared with other red meats: less saturated fat (2.9 g); no added sugar per 100 g (typical values for raw beef brisket)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw brisket with beef as its only listed ingredient.
Sourcing 78 · The brand states grass-fed cattle, an organic diet and South American origin.
Transparency 75 · Beef is the only listed ingredient; grass-fed and origin claims are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Enjoy the highest quality, Glatt Kosher Grass Fed Beef Brisket 2st Cut . These cattle enjoy a 100% grass fed organic diet and are source verified. Hormones and antibiotics are never administered, resulting in high-quality organic beef approved by the USDA. farms, providing you with the freshest beef on the market. Country-of-origin: S. America.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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