/ / Ben's 8.45 oz. Flask Organic Pure Maple Syrup

Ben's 8.45 oz. Flask Organic Pure Maple Syrup

This is single-ingredient, USDA Organic maple syrup with a Grade A dark color and robust taste. The label lists 110 calories and 24 g total sugars per 2 tablespoons.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$8.99 8.45 oz · lowest price at Bens Maple Syrup
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 2 TBSP (30mL)
Protein
0g
Fiber
0g
Sugar
24g
Sodium
5mg
Saturated fat
0g
From the product label
Ingredients: Maple syrup
88 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%98
Sourcing · counts 20%85
Transparency · counts 10%85
Why it scores 88
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 2 TBSP
Ingredients 100 · Single ingredient: Maple syrup
Processing 98 · Single-ingredient maple syrup, with no other ingredients.
Sourcing 85 · USDA Organic certification; no named maple farm.
Transparency 85 · One ingredient and USDA Organic certification are stated.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $1.06/oz here
Brookfield Maple Products3.4oz Jug Organic Maple Syrup
88Same score
$3.00 · $0.88/oz · 17% less per oz
LevantHubEL Basha Date Syrup 900G
83−5
$5.89 · $0.19/oz · 83% less per oz
Ingredients
Maple syrup
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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