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Tex Mex

This blend uses USDA organic spices, including ancho chili, paprika, cumin and Ceylon cinnamon. It has no added salt and is gluten-free.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$15.50 2 oz · lowest price at Beller Nutrition
Price and stock checked Oct 31, 2026
Key nutrition facts
0caloriesPer serving · 1/4 tsp (0.6g)
Protein
0g
Fiber
—
Added sugar
—
Sodium
0mg
Saturated fat
—
From the product label
Ingredients: Organic ancho chili powder, organic sweet paprika, organic cumin, organic granulated onion, organic granulated garlic, organic black pepper, organic crushed chilies, organic oregano, organic clove, organic Ceylon cinnamon
92 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 9 of 11 inputs, 2 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%95
Sourcing · counts 10%85
Transparency · counts 20%85
Why it scores 92
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 95 · A blend of ground spices with no added salt
Sourcing 85 · USDA organic spices; no growing region or farm named
Transparency 85 · Complete ingredient list and USDA organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic ancho chili powder Organic sweet paprika Organic cumin Organic granulated onion Organic granulated garlic Organic black pepper Organic crushed chilies Organic oregano Organic clove Organic Ceylon cinnamon
10 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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