/ / Orange Creamsicle Fudge

Orange Creamsicle Fudge

Contains cane sugar

Orange creamsicle-style fudge with concentrated orange juice, cream and butter. It has 25 g total sugar per serving and includes modified starch and flavorings.

Seed-oil freeNo artificial dyesNo synthetic preservativesNo added nitritesNo gluten ingredientsVegetarianLow sodiumContains dairy
$17.95 lowest price at Chocolate Moonshine Co.
Price and stock checked Oct 30, 2026
Key nutrition facts
150caloriesPer serving · 1.34oz (38g)
Protein
<1g▼
Fiber
0g▼
Added sugar
—▼
Sodium
40mg▲
Saturated fat
3g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pure cane sugar, cream (milk, disodium phosphate, sodium citrate, carrageenan), AA butter, concentrated orange juice: 11%, citric acid, ethyl alcohol, curcuma extract, natural orange flavor, modified starch, water, paprika extract, glucose syrup (< 4%), natural and artificial flavorings, salt
38 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%31
Ingredients · counts 30%50
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%52
Why it scores 38
Nutrition 31 · Compared with other snacks and sweets: less fiber (0 g), less sodium (40 mg); 66 g added sugar per 1.34oz
Ingredients 50 · Cane sugar, 1st ingredient (added sugar, −20); Carrageenan (additive, −10); Added phosphates (additive, −10); 2 more
Processing 25 · Fudge with modified starch, glucose syrup and natural and artificial flavorings
Sourcing 35 · Refined sugar and starch are listed; sourcing practices aren't stated
Transparency 52 · Full ingredient list, but flavorings are not specified
25 g total sugar per serving
Evidence behind the Ingredients deductions
Strong evidence−26 for cane sugar, modified starch
Varies by additive−24 for carrageenan, added phosphates, natural flavours
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pure cane sugar Cream (milk, disodium phosphate, sodium citrate, carrageenan) AA butter Concentrated orange juice: 11% Citric acid Ethyl alcohol Curcuma extract Natural orange flavor Modified starch Water Paprika extract Glucose syrup (< 4%) Natural and artificial flavorings Salt
14 ingredients 4 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 2 moderate risk
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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