/ / Maya Kaimal Madras Curry Simmer Sauce, 12.5 oz (Case of 6)

Maya Kaimal Madras Curry Simmer Sauce, 12.5 oz (Case of 6)

Contains safflower oil

This Chettinad-style sauce combines coconut cream, tomato, spices and curry leaves. It contains safflower oil and 430 mg sodium per serving.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$56.71 12.5 oz · lowest price at Cozy Farm
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 1/3 cup (76g)
Protein
2g
Fiber
1g
Added sugar
—
Sodium
430mg
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Onion, Water, Coconut Cream (Coconut Cream, Water, Xanthan Gum), Tomato Paste (Fresh Vine-Ripened Tomatoes), Safflower Oil, Garlic, Ginger, Spices (including Turmeric), Lemon Juice Concentrate, Sea Salt, Urad Dal Lentils, Green Chili, Curry Leaves
On Open Food FactsNutri-Score CNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%72
Ingredients · counts 25%90
Processing · counts 15%55
Sourcing · counts 10%50
Transparency · counts 15%52
Why it scores 69
Nutrition 72 · Compared with other ready meals and sauces: more saturated fat (3 g) per 1/3 cup
Ingredients 90 · Safflower oil, 5th ingredient (seed oil, −10, ClearShelf standard); no dyes or artificial sweeteners
Processing 55 · Sauce made with whole-food ingredients, safflower oil and xanthan gum
Sourcing 50 · No product-specific ingredient origin or growing practices are stated
Transparency 52 · Full ingredient list, but spices are not specified
Contains safflower oil
Contains xanthan gum
Evidence behind the Ingredients deductions
ClearShelf standard−10 for safflower oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Onion Water Coconut Cream (Coconut Cream, Water, Xanthan Gum) Tomato Paste (Fresh Vine-Ripened Tomatoes) Safflower Oil Garlic Ginger Spices (including Turmeric) Lemon Juice Concentrate Sea Salt Urad Dal Lentils Green Chili Curry Leaves
13 ingredients 1 to watch1 to avoid
Sourcing

Maya Kaimal Madras Curry Simmer Sauce transports the flavors of South India to your kitchen. This zesty sauce from the Chettinad region near Madras contains a delightful balance of black pepper, coriander, coconut milk, and curry leaves. Each 12.5 oz. jar of Maya Kaimal Madras Curry Simmer Sauce has 110 calories per serving and is free of gluten, GMOs, and vegan-friendly. Crafted with only the highest quality ingredients, this sauce is the perfect way to make your favorite snacks, dips, and entrees even more delicious. Bring the flavors of South India to your dinner table with Maya Kaimal M

Additives2 additives · 1 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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