/ / Kubota Daifuku Mochi: Pineapple
Kubota Daifuku Mochi: Pineapple
Contains corn syrup
These chewy pineapple-filled mochi are made in Japan. Each piece has 10 g added sugar and includes corn syrup, artificial flavour and FD&C Yellow No. 5.
$7.99 lowest price at Bokksu Market
Price and stock checked Oct 30, 2026Key nutrition facts
80caloriesPer serving · 1 piece (25g)
- Protein
- 0g▼
- Fiber
- 0g▼
- Added sugar
- 10g▼
- Sodium
- 15mg▲
- Saturated fat
- 0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Maltose, sugar, corn syrup, glutinous rice flour, pineapple paste (vegetable oil (palm oil), sugar, corn syrup, maltose, hydrogenated corn syrup, pineapple juice, whey protein, skim milk powder, fermented acidulant), trehalose, corn starch, modified starch, shortening (palm oil), gelatin, sorbitol, citric acid, glycerol fatty acid ester, artificial flavour, polysaccharide thickener (xanthan gum, locust bean gum, pectin), vegetable oil (palm oil), color (FD&C Yellow No. 5, carotene), calcium phosphate
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Ingredients
Maltose Sugar Corn syrup Glutinous rice flour Pineapple paste (vegetable oil (palm oil), sugar, corn syrup, maltose, hydrogenated corn syrup, pineapple juice, whey protein, skim milk powder, fermented acidulant) Trehalose Corn starch Modified starch Shortening (palm oil) Gelatin Sorbitol Citric acid Glycerol fatty acid ester Artificial flavour Polysaccharide thickener (xanthan gum, locust bean gum, pectin) Vegetable oil (palm oil) Color (FD&C Yellow No. 5, carotene) Calcium phosphate
18 ingredients 5 to watch6 to avoid
Sourcing
Origin not disclosed on the product page.
Additives13 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Yellow 5 (tartrazine) (E102)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study, and can cause reactions in sensitive people; EU warning label.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Sugar alcohols (sorbitol, maltitol, xylitol) (E420, E965, E967)SweetenerLimited risk
Can cause bloating and a laxative effect in larger amounts; xylitol is toxic to dogs.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.Pectin (E440)Gelling agentNo risk
A fibre from fruit; considered safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.