/ / Funny Farm Goat Cheese Cheddar 6/6 OZ [UNFI #2149136] [ebt]

Funny Farm Goat Cheese Cheddar 6/6 OZ [UNFI #2149136] [ebt]

Made with pasteurized cultured goat milk, vegetarian enzyme and salt. It is labeled made with A2 milk and 100% Wisconsin cheese.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$47.98 6 x 6 oz · lowest price at TPSS Provisions
Price and stock checked Oct 30, 2026
Key nutrition facts
110caloriesPer serving · 1 oz (28g/1"cube)
Protein
7g▲
Fiber
0g
Added sugar
0g
Sodium
210mg
Saturated fat
5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Whole pasteurized cultured goat milk, vegetarian enzyme, salt
78 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 10 of 11 inputs
Nutrition · counts 30%82
Ingredients · counts 20%100
Processing · counts 15%60
Sourcing · counts 20%70
Transparency · counts 15%70
Why it scores 78
Nutrition 82 · Compared with other cheeses: more protein (7 g); no added sugar per 1 oz
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 60 · Cheese made with goat milk, vegetarian enzyme and salt
Sourcing 70 · Labeled 100% Wisconsin cheese; no farm or raising practice stated
Transparency 70 · Complete ingredient list and Wisconsin origin claim
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Whole pasteurized cultured goat milk Vegetarian enzyme Salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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