/ / Grass Fed Bison NY Strip Steak

Grass Fed Bison NY Strip Steak

This single-ingredient bison strip steak is 100% grass-fed and grass-finished, with pasture-raised and regenerative claims. The specific ranch or region isn't named.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$26.99 lowest price at Force of Nature Meats
Price and stock checked Oct 30, 2026
Key nutrition facts
130caloriesPer serving · 4oz (112g)
Protein
24g
Fiber
0g
Added sugar
0g
Sodium
60mg
Saturated fat
1g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Bison
86 / 100
Excellent Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 20%84
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%87
Transparency · counts 15%78
Why it scores 86
Nutrition 84 · Compared with other red meats: less saturated fat (1 g); no added sugar per 4oz
Ingredients 100 · Single ingredient: Bison
Processing 99 · Raw, boneless bison steak with nothing added
Sourcing 87 · 100% grass-fed and finished; the brand says animals graze outdoors
Transparency 78 · Single-ingredient list and specific grass-fed, pasture-raised claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
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94 +8 Clearer sourcing
Slanker Ranch Beef Flank Steak
92 +6 Clearer sourcing
Ingredients
Bison
1 ingredient
Sourcing

Tender, grass-fed bison NY strip steak with a firm bite and rich fat, perfect for grilling or searing.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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