/ / Gluten-Free 1:1 All-Purpose Flour, 25 LB
Gluten-Free 1:1 All-Purpose Flour, 25 LB
Contains guar gum
This 25 lb. gluten-free flour blend is certified through GFCO and is intended to swap 1:1 for wheat flour. It contains several rice and other flours, starches, and guar gum.
$62.89 25 lb · lowest price at Pamela's
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Brown Rice Flour, Tapioca Starch, White Rice Flour, Potato Starch, Sorghum Flour, Arrowroot Starch, Guar Gum, Sweet Rice Flour, Rice Bran
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Brown Rice Flour Tapioca Starch White Rice Flour Potato Starch Sorghum Flour Arrowroot Starch Guar Gum Sweet Rice Flour Rice Bran
9 ingredients 4 to watch
Sourcing
Origin not disclosed on the product page.
Additives1 additive · no risk
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.