Prime Certified Beef Bone-In Short Ribs Flanken Style 7oz
These bone-in beef short ribs are cut flanken-style across the bone and are stated to be grass-fed. The raising location and finishing details aren't stated.
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USDA Choice is the second-highest grade of beef and adds to that naturally grass-fed and you know you're in for a true flavor journey. These Bone-In Beef Short Ribs are cut flanken-style, which means cut across the bone so that each piece contains 3-4 small pieces of bone between areas of meat, making it perfect for dishes like Korean BBQ. These ribs have exceptional marbling, flavor, and tenderness, with a strong beef flavor and juicy finish thanks to their unique fat composition and tendon muscularity.
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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