/ / El Milagro Flour Tortillas - 10-Inch - 12 Packs of 12 Dozen- Please note that this item ships out on Mondays. Please plan accordingly!
El Milagro Flour Tortillas - 10-Inch - 12 Packs of 12 Dozen- Please note that this item ships out on Mondays. Please plan accordingly!
Contains soybean oil
These 10-inch tortillas come in a bulk pack of 144. They contain bleached wheat flour, soybean-oil shortening, gums and preservatives.
$69.99 lowest price at Easy Lunches
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Bleached wheat flour, water, shortening (interesterified soybean oil, with distilled mono glycerides added), rice flour, wheat protein, sea salt, wheat starch, enzymes (wheat starch, microcrystalline cellulose), xanthan gum, calcium sulfate, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), preservative blend (calcium propionate, potassium sorbate, and citric acid), sugar, cellulose gum, yeast, sorbitan monostearate, ascorbic acid, dough conditioner (sodium metabisulfite
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Bleached wheat flour Water Shortening (interesterified soybean oil, with distilled mono glycerides added) Rice flour Wheat protein Sea salt Wheat starch Enzymes (wheat starch, microcrystalline cellulose) Xanthan gum Calcium sulfate Baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate) Preservative blend (calcium propionate, potassium sorbate, and citric acid) Sugar Cellulose gum Yeast Sorbitan monostearate Ascorbic acid Dough conditioner (sodium metabisulfite
18 ingredients 5 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives12 additives · 3 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.Carboxymethylcellulose (cellulose gum) (E466)ThickenerModerate risk
Changed gut bacteria in mice and, in a small 2022 human study, altered the gut microbiome.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Interesterified fatFatLimited risk
Industrially rearranged fat used to replace trans fats; long-term health effects are not well studied.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.