/ / Icelandic Provisions Yogurt Low Fat Skyr Plain 6/30 OZ [UNFI #2911485] [ebt]

Icelandic Provisions Yogurt Low Fat Skyr Plain 6/30 OZ [UNFI #2911485] [ebt]

Plain lowfat skyr with live cultures and 17 g protein per 170 g serving. It has 6 g total sugars per serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$38.94 30 oz · lowest price at Oshkosh Provisions
Price and stock checked Oct 29, 2026
Key nutrition facts
100caloriesPer serving · 0.75 Cup (170 g)
Protein
17g▲
Fiber
—
Added sugar
—
Sodium
55mg
Saturated fat
1g▲
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Heirloom skyr cultures (Streptococcus thermophilus islandicus), Lactobacillus bulgaricus, Bifidobacterium, skyr (pasteurized lowfat milk, live and active cultures)
On Open Food FactsNutri-Score ANOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
81 / 100
Good Scored automatically
Weighted as dairyMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 30%94
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 81
Nutrition 94 · Compared with other yogurts and kefirs: more protein (17 g), less saturated fat (1 g); no added sugar per 0.75 Cup
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 85 · Plain lowfat milk cultured into skyr
Sourcing 50 · No milk origin or raising practice stated
Transparency 65 · Full ingredient list; no origin or production claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner dairy & eggs options that do the same job
Monadnock Provisions Stonyfield Organic Yogurt Greek Nonfat Plain 6/32 OZ [UNFI #425652] [ebt]
92 +11 Clearer sourcing
Ingredients
Heirloom skyr cultures (Streptococcus thermophilus islandicus) Lactobacillus bulgaricus Bifidobacterium Skyr (pasteurized lowfat milk, live and active cultures)
4 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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