Red Rice - Himalayan
This single-ingredient red rice is unhulled and unpolished, and is grown in the Himalayan foothills. It has 3.5 g fiber per 100 g.
- Protein
- 8g
- Fiber
- 3.5g▼
- Added sugar
- —
- Sodium
- 2mg
- Saturated fat
- 1g
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This treasure of mountains is pure, unhulled and not polished. Its a perfect blend of nutrients, fibre, protein and vitamins . It has its husk, bran and germ and thus is a high source of antioxidants and dietary fibre. Its a fat-free option which is rich in iron, zinc, phosphorus, and magnesium. Red rice helps in controlling diabetes as it helps in regulating the insulin level. It also is a great source of fibre and has several digestive functions. Grown in foothills in mineral rich soil with pure water from mountains.
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.