/ / Himalayan Yellow Chilli Powder - Organic

Himalayan Yellow Chilli Powder - Organic

Single-ingredient yellow chilli powder sourced from the Himalayan region and ground at low temperature. The label lists 2,667 mg sodium per 100 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$30.00 lowest price at Shiva Organic Global
Price and stock checked Oct 30, 2026
Key nutrition facts
282caloriesPer 100 g
Protein
13g
Fiber
35g
Added sugar
—
Sodium
2667mg
Saturated fat
2.5g
From the product label
Ingredients: Yellow chilli powder
90 / 100
Excellent Scored automatically
Weighted as salt, spices, baking staplesHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 5%50
Ingredients · counts 45%100
Processing · counts 20%96
Sourcing · counts 10%80
Transparency · counts 20%75
Why it scores 90
Nutrition 50 · Used in small amounts, so nutrition barely counts
Ingredients 100 · Single ingredient: Yellow chilli powder
Processing 96 · Single-ingredient dried chilli, ground at low temperature
Sourcing 80 · Himalayan origin and organic farming practices are stated by the brand
Transparency 75 · One ingredient, Himalayan origin and farming practices are stated
2,667 mg sodium per 100 g
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Yellow chilli powder
1 ingredient
Sourcing

Shiva Organic ’s yellow chilli powder is sourced from Himalayan region. The pristine hills, pure water and non-polluted environment makes it a great addition to your healthy food.  Our premium quality yellow Chili Powder is made from the best hand-picked dried yellow pepper with higher pungency quality  sourced from Himalayan region , we use Low-Temperature grinding technology. Apart from adding flavor to food, chilies  help with the dige

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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