/ / Base Culture Simply HONEY NUT Bread
Base Culture Simply HONEY NUT Bread
Contains tapioca starch
This grain-free loaf has a complete ingredient list, including flax, almond and cashew flours. It contains tapioca starch and 2 g added sugar per slice.
$8.99 lowest price at GlutenFreePalace
Price and stock checked Oct 30, 2026Key nutrition facts
60caloriesPer serving · 1 slice (28g)
- Protein
- 2g
- Fiber
- 6g▲
- Added sugar
- 2g▼
- Sodium
- 150mg▼
- Saturated fat
- 1.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, Resistant Tapioca Starch, Tapioca Starch, Coconut Oil, Honey, Tapioca Fiber, Flax meal, Coconut flour, Coconut sugar, Psyllium Husk, Almond Flour, Cashew Flour, Egg white powder, Apple Cider Vinegar, Sea Salt, Yeast, Hemp protein, Chickpea flour
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
Shelf life14 days refrigerated
“HOW TO STORE OUR BREAD : Store in the refrigerator and enjoy within 14 days.” — the product pageShippingSome products ship frozenShips frozen
“Some of our products are shipped frozen, depending on the weather and/or distance to travel.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Water Resistant Tapioca Starch Tapioca Starch Coconut Oil Honey Tapioca Fiber Flax meal Coconut flour Coconut sugar Psyllium Husk Almond Flour Cashew Flour Egg white powder Apple Cider Vinegar Sea Salt Yeast Hemp protein Chickpea flour
18 ingredients 4 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.