/ / Old School Vanilla Ice Cream Sandwich

Old School Vanilla Ice Cream Sandwich

Contains cane sugar

Made with organic cream and vanilla in chocolate cookie wafers. It also contains cane sugar, syrups, several gums and natural flavor.

Seed-oil freeNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesVegetarianLow sodiumContains dairyContains soyContains wheat
$12.00 lowest price at Alden's Organic
Price and stock checked Oct 30, 2026
Key nutrition facts
170caloriesPer serving · 1 SANDWICH (66 g)
Protein
3g
Fiber
0g▼
Added sugar
—▼
Sodium
96mg▲
Saturated fat
4g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: ICE CREAM: Milk*, Cream*, Cane Sugar*, Tapioca Syrup*, Tapioca Starch*, Vanilla Extract*, Guar Gum*, Ground Vanilla Beans*, Soy Lecithin*, Locust Bean Gum*, Xanthan Gum; COOKIE WAFERS: Wheat Flour*, Cane Sugar*, Palm Oil*, Caramel Color*, Cocoa* (Processed With Alkali), Cane Syrup*, Soy Lecithin*, Salt, Baking Soda, Natural Flavor.*
On Open Food FactsNutri-Score DNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
Product details
PackagingCompostable Green Cell FoamCompostable
“Green Cell Foam is certified compostable in industrial facilities and can even be dissolved in a sink for safe and easy disposal.” — the brand’s shipping and store pages
52 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%54
Ingredients · counts 30%52
Processing · counts 25%30
Sourcing · counts 5%85
Transparency · counts 10%85
Why it scores 52
Nutrition 54 · Compared with other snacks and sweets: less fiber (0 g), less sodium (96 mg); 22 g added sugar per 1 SANDWICH
Ingredients 52 · Cane sugar, 3rd ingredient (added sugar, −20); Tapioca syrup, 4th ingredient (added sugar, −8); Tapioca starch (refined starch, −6); 3 more
Processing 30 · Ice cream sandwich with syrups, gums, caramel color and natural flavor
Sourcing 85 · The brand says its products are certified organic
Transparency 85 · Full ingredient list and brand-stated organic certification
Contains cane sugar and syrups
Contains gums and natural flavor
Evidence behind the Ingredients deductions
Strong evidence−40 for cane sugar, tapioca syrup, tapioca starch and 1 more
Varies by additive−8 for caramel colour, natural flavours
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
ICE CREAM: Milk* Cream* Cane Sugar* Tapioca Syrup* Tapioca Starch* Vanilla Extract* Guar Gum* Ground Vanilla Beans* Soy Lecithin* Locust Bean Gum* Xanthan Gum; COOKIE WAFERS: Wheat Flour* Cane Sugar* Palm Oil* Caramel Color* Cocoa* (Processed With Alkali) Cane Syrup* Soy Lecithin* Salt Baking Soda Natural Flavor.*
20 ingredients 11 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives8 additives · 4 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Locust bean gum (E410)ThickenerNo risk
A fibre from carob seeds; EFSA found no safety concern in 2017.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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