/ / Green Split Peas, 16 oz Bag

Green Split Peas, 16 oz Bag

These dried split peas have one ingredient and provide 11 g protein and 17 g fiber per 49 g serving. The package also states that they are kosher.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$2.19 16 oz · lowest price at Shop Goya
Price and stock checked Oct 29, 2026
Key nutrition facts
170caloriesPer serving · 0.25 cup (49 g)
Protein
11g▲
Fiber
17g▲
Added sugar
—
Sodium
0mg▲
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Green split peas
On Open Food FactsNutri-Score ANOVA 1Unprocessed or minimally processedTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
83 / 100
Good Scored automatically
Weighted as canned and frozen produce, legumesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%100
Ingredients · counts 20%100
Processing · counts 10%95
Sourcing · counts 20%50
Transparency · counts 20%65
Why it scores 83
Nutrition 100 · Compared with other canned, frozen and dried foods: more fiber (17 g), less sodium (0 mg), more protein (11 g); no added sugar per 0.25 cup
Ingredients 100 · Single ingredient: Green split peas
Processing 95 · Single-ingredient dried split peas
Sourcing 50 · No growing origin or farming practice is stated
Transparency 65 · Complete one-ingredient list; no origin or growing details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Better swapsCleaner pantry options that do the same job
Healthy Traditions Whole Grain Oat Groats – 5 kg. (11.02 lbs.) bag
96 +13 Clearer sourcing
Ingredients
Green split peas
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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