/ / Good Culture Cottage Cheese, Classic, 16 Oz. - 16 OZ (case of 12)
Good Culture Cottage Cheese, Classic, 16 Oz. - 16 OZ (case of 12)
Cottage cheese made with milk, cream, salt and live cultures. Milk-raising practices aren’t specified.
$48.84 16 oz · lowest price at Chatham Real Food Market Co-op
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Skim milk, whole milk, cream, Celtic sea salt, live and active cultures (Lactobacillus paracasei)
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Similar, for lessSame kind of food, scoring about as well or better, for less than $3.05/oz here
Good Culture Organic 2% Low-fat Cottage Cheese - 5oz
88+17
$2.69 · $0.54/oz · 82% less per ozGood Culture 2% Low-Fat Classic Cottage Cheese, 5.3oz
86+15
$3.15 · $0.59/oz · 81% less per ozStore Brand Cottage Cheese, Large Curd, 4% Milkfat Minimum, 16 oz
68−3
$4.10 · $0.26/oz · 92% less per oz Ingredients
Skim milk Whole milk Cream Celtic sea salt Live and active cultures (Lactobacillus paracasei)
5 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.