/ / Fully Cooked Chicken Leg Quarters, Rus Food, 900g/ 31.75oz

Fully Cooked Chicken Leg Quarters, Rus Food, 900g/ 31.75oz

Contains sodium nitrite

Fully cooked chicken leg quarters with spices and added sugar. They also contain sodium nitrite and sodium phosphate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo gums or thickenersNo gluten ingredientsDairy-free
$21.24 900 g / 31.75 oz · lowest price at BalPary
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: chicken, water, salt, spices, sugar, sodium phosphate, sodium nitrite, sodium erythorbate
40 / 100
Poor Scored automatically
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Ingredients45
Sourcing20
Processing35
Transparency75
Why it scores 40
No seed oils
Sourcing regions disclosed
Contains sodium nitrite
Contains sodium phosphate
Contains added sugar

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Similar, for lessSame kind of food, scoring about as well or better, for less than $0.67/oz here
M&L FOOD COCHICKEN LEG QUARTERS - 40#
62+22
$0.83 · $0.001/oz · 100% less per oz
Market Place MeatsSpecial Chicken Leg Quarter - 10LB
62+22
$0.99 · $0.006/oz · 99% less per oz
BalParyChicken Leg Quarters (avg. 4.21lbs)
62+22
$2.24 · $0.033/oz · 95% less per oz
Ingredients
Chicken Water Salt Spices Sugar Sodium phosphate Sodium nitrite Sodium erythorbate
8 ingredients 1 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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