/ / Puratos - Caramel Swirl N Frost Plant Based Icing - 20 Lbs
Puratos - Caramel Swirl N Frost Plant Based Icing - 20 Lbs
Contains red 40
A ready-to-use caramel-flavored icing for spreading, filling or dipping. It contains sugar and glucose syrup, palm oil, artificial flavor and red 40.
$150.00 20 lbs · lowest price at Bulk Mart
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Sugar, water, glucose syrup, palm oil, caramel color, mono- and diglycerides, salt, natural and artificial flavor, polysorbate 60, potassium sorbate (preservative), citric acid, agar, red 40 (color)
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Ingredients
Sugar Water Glucose syrup Palm oil Caramel color Mono- and diglycerides Salt Natural and artificial flavor Polysorbate 60 Potassium sorbate (preservative) Citric acid Agar Red 40 (color)
13 ingredients 2 to watch5 to avoid
Sourcing
Origin not disclosed on the product page.
Additives10 additives · 3 moderate risk
Red 40 (Allura red) (E129)ColourModerate risk
Linked to hyperactivity in some children in a 2007 UK study; in the EU it must carry a warning label.Polysorbate 80 (E433)EmulsifierModerate risk
Mouse studies (Nature, 2015) linked it to gut-lining inflammation and changes in gut bacteria.Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Agar (E406)Gelling agentNo risk
A seaweed fibre; considered safe.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.