/ / The Gluten Free Bakery Brioche Burger Buns - 2 Pack
The Gluten Free Bakery Brioche Burger Buns - 2 Pack
Contains tapioca starch
These gluten-free brioche-style buns contain organic garbanzo bean flour and avocado oil. Each bun has 2 g added sugar and 480 mg sodium.
$14.99 2 buns · lowest price at GlutenFreePalace
Price and stock checked Oct 30, 2026Key nutrition facts
230caloriesPer serving · 1 piece (75g)
- Protein
- 4g
- Fiber
- 2g▼
- Added sugar
- 2g
- Sodium
- 480mg▼
- Saturated fat
- 1g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Tapioca, Water, Organic Garbanzo Bean Flour, Eggs, Avocado Oil, Cane Sugar, Egg Yolks, Sea Salt, Xanthan Gum, Yeast, Organic Apple Cider Vinegar, Cane Sugar, Cream of Tartar, Enzymes
Product details
ShippingSome products ship frozenShips frozen
“Some of our products are shipped frozen, depending on the weather and/or distance to travel.” — the brand’s shipping and store pagesYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Tapioca Water Organic Garbanzo Bean Flour Eggs Avocado Oil Cane Sugar Egg Yolks Sea Salt Xanthan Gum Yeast Organic Apple Cider Vinegar Cane Sugar Cream of Tartar Enzymes
14 ingredients 3 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.