/ / Salted Egg Potato Chips (3.3 oz)

Salted Egg Potato Chips (3.3 oz)

Contains BHA and BHT

Potato chips seasoned with salted egg, curry leaves and chili; the egg yolks are salt-brined for 30 days. The seasoning includes aspartame and flavor enhancers, and the margarine contains BHA and BHT.

No artificial dyesNo artificial flavorsNo added nitritesNo phosphatesVegetarianLow sugarLow sodiumContains dairyContains eggsContains soyContains wheatContains corn
$9.99 3.3 oz · lowest price at IRVINS US
Price and stock checked Oct 29, 2026
Key nutrition facts
170caloriesPer serving · 1 oz (28g/about 11-12 pieces)
Protein
2g
Fiber
0g▼
Added sugar
1g
Sodium
140mg▼
Saturated fat
5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Potato, Vegetable Oil, Salted Egg, Milk, Sugar, Margarine (Vegetable Oil, Salt, Soy Lecithin, Vitamins, Antioxidants BHT and BHA, Permitted Colouring, Permitted Flavouring), Chili Powder (Sugar, Salt, Chili, Pepper, Flavour Enhancer E621 and E635, Paprika Oleoresin, Maltodextrin, Citric Acid, Hydrolyzed Soy Protein, Vinegar Powder, Aspartame, Anti-Caking), Flavoured Seasoning (Salt, Flavour Enhancer E621 and E635, Corn Starch, Sugar, Maltodextrin, Palm Fat, Egg, Wheat, Lactose, Canola Seed, Soy Sauce (Soybean, Wheat, Salt), Spices), Curry Leaves, Garlic
38 / 100
Poor Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 2 claims verified
Nutrition · counts 30%50
Ingredients · counts 30%29
Processing · counts 25%25
Sourcing · counts 5%40
Transparency · counts 10%65
Why it scores 38
Nutrition 50 · Compared with other snacks and sweets: more saturated fat (5 g), less fiber (0 g), more sodium (140 mg) per 1 oz
Ingredients 29 · Vegetable oil, 2nd ingredient (seed oil, −18, ClearShelf standard); BHA (additive, −15); Aspartame (artificial sweetener, −12); 4 more
Processing 25 · Fried chips with flavor enhancers, aspartame, BHA, BHT and added seasoning.
Sourcing 40 · Salt-brined egg and small-batch preparation are stated; ingredient origins aren't.
Transparency 65 · Full ingredient list and preparation details; no ingredient origin claims.
Contains BHA and BHT
Contains aspartame
Contains flavor enhancers E621 and E635
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−33 for bha, bht, natural flavours and 1 more
Mixed evidence−12 for aspartame
ClearShelf standard−18 for vegetable oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Potato Vegetable Oil Salted Egg Milk Sugar Margarine (Vegetable Oil, Salt, Soy Lecithin, Vitamins, Antioxidants BHT and BHA, Permitted Colouring, Permitted Flavouring) Chili Powder (Sugar, Salt, Chili, Pepper, Flavour Enhancer E621 and E635, Paprika Oleoresin, Maltodextrin, Citric Acid, Hydrolyzed Soy Protein, Vinegar Powder, Aspartame, Anti-Caking) Flavoured Seasoning (Salt Flavour Enhancer E621 and E635 Corn Starch Sugar Maltodextrin Palm Fat Egg Wheat Lactose Canola Seed Soy Sauce (Soybean, Wheat, Salt), Spices) Curry Leaves Garlic
20 ingredients 5 to watch4 to avoid
Sourcing

Origin not disclosed on the product page.

Additives11 additives · 1 high risk
BHA (E320)PreservativeHigh risk
IARC lists it as possibly carcinogenic (Group 2B), and the US National Toxicology Program as reasonably anticipated to be a carcinogen.
BHT (E321)PreservativeModerate risk
Synthetic antioxidant with mixed results in animal studies; EFSA set a low acceptable daily intake in 2012.
Aspartame (E951)SweetenerModerate risk
IARC classified it as possibly carcinogenic (Group 2B) in 2023, while JECFA kept its acceptable daily intake.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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