/ / GRAINSFIRST WHOLE GRAIN CRACKERS 8.8oz

GRAINSFIRST WHOLE GRAIN CRACKERS 8.8oz

Contains canola oil

These crackers combine whole grains and seeds, with 2 g of fiber per 18 g serving. They also contain enriched wheat flour, canola and sunflower oils, sugar, and natural flavor.

No artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersVegetarianLow sodiumContains dairyContains soyContains wheatContains sesameContains corn
$6.99 8.8 oz · lowest price at monsieur marcel gourmet market
Price and stock checked Oct 30, 2026
Key nutrition facts
80caloriesPer serving · 18 g
Protein
2g
Fiber
2g▲
Added sugar
—▼
Sodium
140mg▼
Saturated fat
—
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Whole grains and seeds (whole wheat flour, black and white sesame seeds, millet, poppy seeds, triticale meal, flax seeds, rye meal, malted wheat flakes, oats, brown rice meal, barley flakes), enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), oat fiber, canola oil, high oleic sunflower oil, sugar, whey, corn flakes, salt, leavening (ammonium bicarbonate, baking soda), natural flavor, hydrolyzed soy protein, enzymes, soy lecithin
On Open Food FactsNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
57 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%60
Ingredients · counts 30%70
Processing · counts 25%35
Sourcing · counts 5%45
Transparency · counts 10%65
Why it scores 57
Nutrition 60 · Compared with other snacks and sweets: more sodium (140 mg), more fiber (2 g); 5.6 g added sugar per 18 g
Ingredients 70 · Canola oil, 4th ingredient (seed oil, −10, ClearShelf standard); Enriched flour (refined starch, −6); Oat fiber (refined starch, −6); 2 more
Processing 35 · Whole grains plus enriched flour, seed oils, natural flavor and hydrolyzed soy protein
Sourcing 45 · No origin or growing practices stated; refined flour and seed oils are ingredients
Transparency 65 · Full ingredient list; no specific sourcing or growing claims
Canola and high-oleic sunflower oils
Enriched wheat flour
Natural flavor
Sugar
Evidence behind the Ingredients deductions
Strong evidence−12 for enriched flour, oat fiber
Varies by additive−8 for natural flavours, yeast extract or hydrolysed protein
ClearShelf standard−10 for canola oil · our house standard, not a medical claim
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Whole grains and seeds (whole wheat flour, black and white sesame seeds, millet, poppy seeds, triticale meal, flax seeds, rye meal, malted wheat flakes, oats, brown rice meal, barley flakes) Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Oat fiber Canola oil High oleic sunflower oil Sugar Whey Corn flakes Salt Leavening (ammonium bicarbonate, baking soda) Natural flavor Hydrolyzed soy protein Enzymes Soy lecithin
14 ingredients 3 to watch3 to avoid
Sourcing

Origin not disclosed on the product page.

Additives6 additives · 5 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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