Grass-Fed Ribeye Steak, Boneless
A boneless ribeye with beef as its only ingredient. The brand says its cattle are grass-fed and finished, never eat grain, and are born, raised and harvested in the USA.
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Indulge in the rich, complex flavor of our Ribeye Steak, one of America’s favorite cuts. With generous marbling and the benefit of pasture-raised beef, our ribeyes are juicy, tender, and packed with natural flavor. These boneless steaks sear beautifully on the grill, broiler, or stovetop, and cook evenly for a quick, satisfying meal. Weight : 14 oz (1 ribeye) Serving size per package: 1-2 Ingredients
No additives, added sugars, seed oils or flavourings found in the ingredient list.
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