/ / Small Flour Tortillas - FAJITAS
Small Flour Tortillas - FAJITAS
Contains partially hydrogenated oils
These small flour tortillas are made in small batches. They contain bleached flour, partially hydrogenated oils, bromate and artificial flavor.
$4.00 14 oz · lowest price at Tortilleria Cuauhtemoc
Price and stock checked Oct 31, 2026Key nutrition facts
126caloriesPer serving · 1 Tortilla (40.5g)
- Protein
- 3.5g
- Fiber
- 2g
- Added sugar
- —
- Sodium
- 297mg▼
- Saturated fat
- 1.3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: bleached wheat flour, enrichment (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), bromate, partially hydrogenated soybean oil, water, partially hydrogenated cottonseed oil, salt, sodium aluminum phosphate, calcium aluminum phosphate, calcium propionate, artificial flavor, vitamin A palmitate, reduced iron, cornstarch, ascorbate of soda, sodium aluminum sulfate, calcium acid phosphate, salt, water
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Ingredients
Bleached wheat flour Enrichment (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid) Bromate Partially hydrogenated soybean oil Water Partially hydrogenated cottonseed oil Salt Sodium aluminum phosphate Calcium aluminum phosphate Calcium propionate Artificial flavor Vitamin A palmitate Reduced iron Cornstarch Ascorbate of soda Sodium aluminum sulfate Calcium acid phosphate Salt Water
19 ingredients 1 to watch6 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 high risk
Hydrogenated oilFatHigh risk
Partially hydrogenated oils are a source of artificial trans fat, which the FDA removed from the safe list in 2015.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Calcium propionate (E282)PreservativeLimited risk
Common bread preservative; a 2019 human study found it raised insulin-related hormones after a meal.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.