/ / Sugar Free Almond Biscotti

Sugar Free Almond Biscotti

Contains erythritol

These almond-flour biscotti are sweetened with erythritol and monk fruit and contain egg and almond. The brand says they are made in small batches in Petaluma, using nuts primarily grown in California.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo gums or thickenersContains tree nutsContains eggsContains corn
$10.99 lowest price at True Delicious
Price and stock checked Oct 31, 2026
Key nutrition facts
45caloriesPer serving · 1 Piece (12g)
Protein
2g▲
Fiber
<1g
Added sugar
0g
Sodium
25mg
Saturated fat
0g▲
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almond flour, erythritol, monk fruit extract, almonds, egg whites, egg yolks, flaxseed meal, baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate), pure almond extract (water, alcohol, almond bitter oil), vanilla extract (water, alcohol, vanilla bean extractives), sea salt
78 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 11 of 11 inputs, 4 claims verified
Nutrition · counts 30%87
Ingredients · counts 30%86
Processing · counts 25%60
Sourcing · counts 5%75
Transparency · counts 10%75
Why it scores 78
Nutrition 87 · Compared with other snacks and sweets: less saturated fat (0 g), more protein (2 g); no added sugar per 1 Piece
Ingredients 86 · Added phosphates (additive, −10); Erythritol (additive, −4); no dyes or artificial sweeteners
Processing 60 · Baked biscotti made with almond flour, eggs, sweeteners and baking powder.
Sourcing 75 · The brand says nuts are mainly California-grown and biscotti are made in small batches.
Transparency 75 · Full ingredient list; the brand says nuts are mainly California-grown.
Contains erythritol
Contains egg and almond
Evidence behind the Ingredients deductions
Varies by additive−14 for added phosphates, erythritol
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Almond flour Erythritol Monk fruit extract Almonds Egg whites Egg yolks Flaxseed meal Baking powder (sodium acid pyrophosphate, sodium bicarbonate, cornstarch, monocalcium phosphate) Pure almond extract (water, alcohol, almond bitter oil) Vanilla extract (water, alcohol, vanilla bean extractives) Sea salt
11 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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