/ / Pumpkin Fudge
Pumpkin Fudge
Contains sugar
White chocolate fudge with pumpkin puree and warm spices. Each 1 oz serving has 20 g added sugar; it contains milk and soy and is processed on shared wheat equipment.
$15.95 8 oz · lowest price at Vermont Nut Free Chocolates
Price and stock checked Oct 30, 2026Key nutrition facts
140caloriesPer serving · 1oz (30g)
- Protein
- 1g
- Fiber
- —
- Added sugar
- 20g▼
- Sodium
- 25mg▲
- Saturated fat
- 3.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Chocolate (sugar, cocoa butter, whole milk powder, soya lecithin [an emulsifier], natural vanilla), sugar, marshmallow cream (Tapioca syrup, Cane Sugar, Water, Potato Starch, Natural Vanilla Flavor, Potato Protein), evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3), butter, pumpkin, pumpkin pie spice (cinnamon, ginger, nutmeg, allspice, and sulfating agents), vanilla, salt
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Chocolate (sugar, cocoa butter, whole milk powder, soya lecithin [an emulsifier], natural vanilla) Sugar Marshmallow cream (Tapioca syrup, Cane Sugar, Water, Potato Starch, Natural Vanilla Flavor, Potato Protein) Evaporated milk (milk, dipotassium phosphate, carrageenan, vitamin D3) Butter Pumpkin Pumpkin pie spice (cinnamon, ginger, nutmeg, allspice, and sulfating agents) Vanilla Salt
9 ingredients 3 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 2 moderate risk
Carrageenan (E407)ThickenerModerate risk
Caused gut inflammation in some animal and cell studies; EFSA (2018) kept it approved but asked for more data.Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.