/ / Gluten-Free Slow-Fermented Brioche Rolls (4-pack)
Gluten-Free Slow-Fermented Brioche Rolls (4-pack)
Contains 6 g added sugar
These gluten-free rolls use chickpea flour, eggs and avocado oil, and are tested to remain below 10 ppm gluten. Each roll has 6 g added sugar and contains egg.
$10.00 4-pack · lowest price at Wildgrain
Price and stock checked Oct 30, 2026Key nutrition facts
250caloriesPer serving · 1 roll (71g)
- Protein
- 4g
- Fiber
- 3g▼
- Added sugar
- 6g▼
- Sodium
- 270mg▼
- Saturated fat
- 1.5g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Tapioca Flour, Water, Organic Chickpea Flour, Eggs, Avocado Oil, Sugar, Sea Salt, Xanthan Gum, Yeast, Apple Cider Vinegar, Cream Of Tartar
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Ingredients
Tapioca Flour Water Organic Chickpea Flour Eggs Avocado Oil Sugar Sea Salt Xanthan Gum Yeast Apple Cider Vinegar Cream Of Tartar
11 ingredients 2 to watch
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.