/ / Delallo Gluten Free Gnocchi - 12 OZ

Delallo Gluten Free Gnocchi - 12 OZ

Contains sorbic acid

These gnocchi are made with 85% rehydrated potatoes and are certified gluten-free. Sorbic acid is added as a preservative.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo added nitritesNo phosphatesCertified gluten-freeContains eggs
$11.33 12 oz · lowest price at Juneau Natural
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Rehydrated Potatoes 85% (Water, Potato Flakes), Rice Flour, Potato Starch, Salt, Lactic Acid, Sorbic Acid (Added As A Preservative)
On Open Food FactsNutri-Score CNOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
64 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%96
Processing · counts 15%70
Sourcing · counts 15%45
Transparency · counts 15%65
Why it scores 64
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 96 · Sorbates (potassium sorbate, sorbic acid) (additive, −4); no dyes or artificial sweeteners
Processing 70 · Potato-based gnocchi with flour, starch and a preservative
Sourcing 45 · Potato flakes, rice flour and starch have no stated sourcing
Transparency 65 · Complete ingredient list; no specific sourcing claims
Contains sorbic acid preservative
Evidence behind the Ingredients deductions
Varies by additive−4 for sorbates
Scored Oct 22, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Better swapsCleaner pantry options that do the same job
Everywhere Lundberg Wild Rice, Regenerative Organic Certified –?100% Natural California Cultivated Wild Black Rice, 8 Oz
98 +34 No sorbic acid preservative
Ingredients
Rehydrated Potatoes 85% (Water, Potato Flakes) Rice Flour Potato Starch Salt Lactic Acid Sorbic Acid (Added As A Preservative)
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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